OUR ACTIVATED CARBON PRODUCTS ARE HEAVILY USED IN THE FOOD AND BEVERAGE INDUSTRIES AS THEY ARE PERFECT FOR REMOVAL OF UNWANTED COLORS, TASTES AND ODORS
Common food applications include:
- Wine – Removal of haze, odor and decolorization
- Beer – Modification of taste
- Fruit juice – Decolorization and deodorization
- Tea & Coffee – Decaffeination
- Soft drinks – Sugar syrup decolorization
- Sweeteners – Sucrose, glucose and fructose syrup purification
- Citric acid – Fermentation and purification
- Monosodium Glutamate (MSG) – Decolorization and stabilization
- Lactic acid – Decolorization of extracts
- Gelatin – Purification and decolorization
- Glycerine – Decolorization and odor removal
- Edible oil – Contaminant removal and color modification
Our products meet the standards of the food chemical codex and are certified NSF/ANSI 61 as well as certified Halal and Kosher